What to eat with curry?
In this brief guide, we will answer the question, “what to eat with curry?” and discuss what is the best way to serve curry, and why serve side dishes for curry?
What to eat with curry?
The following side dishes can be eaten with curry:
- Crispy Papadums
- Easy Naan Bread
- Creamy Papri Chaat
- Spiced vegetables
- Basmati rice
- Seasoned Bombay potatoes
- Fried Okra
- Plain or Seasoned Naan Bread
- Flatbread
- Vegetable Pakoras
- Deep Fried Puri
- Pulao Rice
- Perfect Jeera Rice
- Creamy cucumber salad
- Mango Lassi
- Seasoned Pakora
Crispy Papadums
Easy Naan Bread
Naan bread is a popular Indian bread that is traditionally eaten with curry. It is easy to make at home and can be used as a side dish or as an appetizer for your meal.
Basmati rice
Basmati rice is a long-grain rice that is grown in India and Pakistan. It has a delicate, nutty flavor and chewy texture. This rice is best eaten with curry dishes.
Flatbread
Flatbread is a great way to eat your curry. It’s delicious, but not too heavy, and it’s easy to just grab one of these instead of making a full meal. You can even refrigerate them and reheat them on the stove or microwave oven if you want to keep them handy on hand for when the craving strikes!
Vegetable Pakoras
Vegetable Pakoras to eat with curry
These vegetable pakoras are made from Indian spices and chutneys, and they’re delicious! Serve them with your favorite curry for an easy and healthy meal.
Deep Fried Puri
Deep-fried puri is a delicious treat that makes a great snack or side dish to accompany a curry.
The puri is made from wheat flour, water, yeast, and salt. It is then deep-fried in hot oil until it is cooked through and crispy. The puri can be eaten with any curry that you like.
Pulao Rice
Pulao is one of the most popular and traditional rice dishes in Indian cuisine. It is usually served with curry, which makes it an excellent choice for those who love eating rice with curry.
This recipe will show you how to prepare pulao rice that is perfect to eat with curry.
Perfect Jeera Rice
Perfect jeera rice is the best way to go with curry. It’s easy to make, and it’s delicious!
A few tips for making perfect jeera rice:
- First, make sure you use good quality basmati rice that you’ve soaked in warm water for at least 10 minutes before cooking it.
- After cooking your rice, spread on some butter or ghee, then serve with curry.
Cucumber salad
The cucumber salad is perfect for eating with curry. It’s light and fresh, with the refreshing taste of cucumber and dill, so it’s a great dish to enjoy any kind of curry!
Seasoned Pakora
Seasoned Pakora is a popular Indian snack that can be eaten with curry or served as a side dish. These pakoras are made from gram flour, which makes them light and airy. The batter is made with turmeric, cumin, red chili powder, and coriander powder. The spice mix gives this pakora a really nice flavor that is not too spicy but still has an identifiable taste of its own.
What is the best way to serve curry?
There are a few ways to serve curry. The best way is to accompany it with side dishes that will help you enjoy the flavors in the dish.
For example, if you’re having a roast chicken, you can make gravy to go with it and serve the two together. Or if you have some simple grilled meat, such as steak or lamb chops, then you can serve them with rice or potatoes and make it an evening meal instead of just a snack before bedtime.
Why serve side dishes for curry?
Side dishes are a great way to add flavor and variety to your curry. They can also help cut down on the amount of rice you end up eating while you eat it. The best side dish is one that complements your curry and adds some depth to the dish without overwhelming it.
Side dishes are an important part of a curry, and they help keep the curry from getting too dry. Side dishes also provide flavor and texture contrast to the curry, which helps it taste fresher and more vibrant.
Conclusion
In this brief guide, we have addressed the question, “what to eat with curry?” and discussed other questions related to the subject, such as what is the best way to serve curry, and why serve side dishes for curry?
