How long can you keep turkey bacon in the fridge?

In this short article, we will provide an answer to the question “How long can you keep turkey bacon in the fridge?” and the information on storing turkey bacon properly.

How long can you keep turkey bacon in the fridge?

Turkey bacon can keep in the refrigerator for no longer than 7 days. Cooked turkey bacon keeps for 4-5 days in the refrigerator, and it keeps for 8 weeks when stored in the freezer.

If you are not planning to use the turkey bacon within one week of the printed date, you can freeze it for up to six months. Consume within 3-4 months of purchase to have the best possible outcomes.

What Is the Best Way to Make Turkey Bacon?

You’re probably relieved to find that turkey bacon can be stored for up to two weeks after it has passed its expiration date. Please keep in mind that turkey bacon, even if kept properly refrigerated, may become worse over that time. If you want to get the maximum flavor out of your bacon, consume it within a week after purchasing. To increase the shelf life of your product, make sure it is stored appropriately.

The length of time your turkey bacon will last will be determined by how you prepare it. Deep frying and pan-frying are both common cooking methods, albeit lean meat tends to stick to the pan during pan-frying due to its high-fat content. If you plan on grilling turkey bacon, keep in mind that it may become very dry near the conclusion of the cooking process.

What is the best way to keep turkey bacon fresh in the fridge?

After your turkey bacon has been deep-fried or pan-fried, you should only store it at room temperature for around 2 hours after it has been cooked. A refrigerator will be required for the remainder of the process.

Carry out the following steps:

  • Allow enough time for the cooked turkey bacon to cool completely.
  • Wrapping the leftover turkey bacon in cling wrap or aluminum foil can help to keep it fresh for longer.
  • Placing the bacon in an airtight container or freezer bag after wrapping it in plastic wrap is a good idea.
  • Refrigerate the package for a maximum of 3-5 days before using.

How long can turkey bacon be kept in the freezer?

Alternatively, would you prefer to freeze your turkey bacon? Here’s how to save it appropriately:

  • Wrap your turkey bacon in cling wrap or aluminum foil two or three times.
  • Wrap the pieces in plastic wrap and place them in an airtight container or freezer bag to keep them fresh longer.
  • Bacon can be kept in the refrigerator for up to 6 months (best used within 4 months).
  • Allow the turkey bacon to defrost overnight in the refrigerator before using it for the recipe. Alternatively, if you wrapped the bacon in aluminum foil, you can take it out of the freezer and bake it for 20-30 minutes at 350 degrees Fahrenheit (180 degrees Celsius).

How can you know if your turkey bacon is spoiled?

Observe the following to determine whether your bacon has gone bad if it hasn’t been 7-14 days since it was produced and packaged.

Take a look at the situation

Fresh turkey bacon, like all other meat, should have a reddish hue to it when first cooked. Occasionally, rotten turkey bacon will seem grey or brown in appearance. Discoloration would develop as the mold or bacteria spread, resulting in fuzzy white and blue spots on the surface. Bacon that has become discolored should not be ingested since it may cause food illness.

Observe the smell and texture of the bacon if the edges look to be a bit charred or discolored, but you aren’t sure if it has been exposed to air or has gone bad because of its appearance.

Take a look at the texture

One of the most straightforward methods to determine whether turkey bacon is good is to touch it. Fresh turkey bacon will be pliable and juicy, with a hint of springiness to it, according to the manufacturer. Lactic acid bacteria in the bacon have consumed the raw flesh, resulting in bacon that is sticky and spongy. Consumption of this substance is not recommended.

Take a whiff

There will be a nasty odor emanating from anything that is no longer edible. Turkey bacon is no exception to this rule. You shouldn’t prepare it if the fragrance makes you feel queasy. Simply toss it in the trash.

What Are Some Tips for Preserving the Freshness of Turkey Bacon?

Turkey bacon does not have a long shelf life. It is our pleasure to share with you a few suggestions for preserving the freshness of turkey bacon for the longest time possible.

Take a look at these useful suggestions:

  • Keep the turkey bacon in its original package, unopened and sealed, until you’re ready to use it; otherwise, discard it. If the turkey bacon is opened, the air it comes into touch with may cause it to become contaminated.
  • If you do not utilize the full box of turkey bacon, please be sure to store any leftovers in an airtight container. A vacuum-sealed storage bag, an airtight container, or even decent plastic wrap can be used to protect your food.
  • Refrigerate turkey bacon for no longer than 14 days after it has been prepared.
  • Depending on your needs, you can freeze turkey bacon and keep it in the freezer for several months without refrigeration. For best results, ensure that it is not spoilt before putting it in the freezer, and store it in an airtight container while in the freezer.


In this short article, we provided an answer to the question “How long can you keep turkey bacon in the fridge?” and the information on storing turkey bacon properly.


What was missing from this post which could have made it better?

Leave a Comment