Do people eat snails?

In this brief guide, we will answer the question, “do people eat snails?”  We will also discuss how French people cook snails. Moreover, we will discuss the health benefits of snails to humans.

Do people eat snails?

Yes, people do eat snails, land snails have been consumed by humans for years. Land snails, sea snails, and freshwater snails are the most consumed in the world. 

Most places where snails are eaten include Indonesia, Philippines, Cambodia, Vietnam, Ghana, Nigeria, Morocco, Cyprus, Greece, France, and Spain.

Some of the most popular snail dishes come from France, where they are often served in a garlic butter sauce. They can also be used in pasta or eaten before other foods as appetizers, especially in Italy.

In China, snails are often stir-fried with vegetables or served in soups. In Africa, snails are often boiled in a tomato-based sauce.

In Europe, escargot is a popular dish, and snails are also commonly used in Asian cuisine. In the United States, snail consumption is relatively low, but there is a growing interest in snail meat as a gourmet item.

People eat snails for different reasons. Some people enjoy the taste of snail meat, while others see it as a delicacy. It is a belief in some cultures that snails are medicinal and can be used when someone is ailing to treat or relieve pain

In some parts of the world, snails are considered to be a valuable food source, as they are high in protein and low in fat.

Which types of snails do people eat?

Brown garden snail: This type of snail is commonly found in gardens and is often considered a pest. This type of snail is used in batter and garlic especially in Italy and France as regular food items.

White garden snail: Another type of snail commonly found in gardens, the white garden snail is also considered a delicacy in some parts of the world. They are typically cooked similarly to brown garden snails. 

Escargot: A type of land snail, escargot is usually served as an appetizer in French cuisine. They are typically cooked in garlic and butter and sometimes served with a white wine sauce. 

Sea snails: There are many different types of edible sea snails, including conch, periwinkle, and whelk. They are often eaten raw, pickled, or cooked in a variety of ways. 

Freshwater snails: Freshwater snails are also eaten in many parts of the world. They are typically cooked similarly to sea snails.

Are Snails Healthy for Humans?

Yes, snails do contain minerals like iron, calcium, and magnesium and the fats level is low. This makes them viewed as a delicacy by many cultures.

Snail mucus has been used medicinally for centuries to treat a variety of conditions, such as wounds, burns, and skin infections. Snails are said to be anti-inflammatory, antifungal and bacteria.

Recent studies have shown that snail mucus can speed up the healing process of wounds and burns. The stretch marks and scars can be improved by their mucus.

Snail slime is also being studied for its potential to treat skin conditions like acne, eczema, and psoriasis. 

How do people in France cook snails?

The French usually cook snails in one of two ways: either baked in the oven or cooked in a garlic-butter sauce. 

To bake snails, the cook first prepares a garlic-butter sauce by melting butter in a pan and then stirring in garlic, parsley, and other seasonings. The snails are then placed in an oven-safe dish and covered with the sauce. 

They are tossed into an earlier preheated oven and baked for 20. To cook snails in a garlic-butter sauce, the cook first melts butter in a pan and then stirs in garlic, parsley, and other seasonings. 

The snails are tossed onto the pan for 20 minutes to cook through. Some people also like to add breadcrumbs to the dish, either in the sauce or on top of the snails before baking. This helps to create a crunchy texture. 

In general, snails should be cooked until they are tender but not rubbery. If they are overcooked, they will be tough and difficult to eat.

For more details on the health risks that come with eating snails. Click here


In this brief guide, we have answered the question, “do some people eat snails?” We have also discussed the health benefits of snails to humans and the types of snails people eat.

Hope you find this blog useful, in case of any questions, please let us know.


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