Can diabetics eat popcorn?

In this brief guide, we will discuss the following question, “can diabetics eat popcorn?”, and other queries related to this topic.


Can diabetics eat popcorn? 

Yes, diabetics can eat popcorn. Popcorn is a good snack for diabetic patients. However, popcorn is a source of carbohydrates and each cup of popcorn contains six grams of carbs and one gram of fiber. So, this low amount in carbohydrates will not have a major effect on your glycemia.

The glycemic index of popcorn is low, which refers to the speed of sugar absorption into your bloodstream. However, many other foods or snacks have a lower glycemic index. But, still, popcorn is a good snack idea for diabetic patients. Moreover, try to prepare your popcorn at home so you can control the salt and fat added.

Diabetic patients should choose their snacks carefully because they should be high in fiber and protein in order to keep their blood glucose levels maintained and within normal limits. Also, the glycemic index of the food consumed does matter in diabetic patients. 

The higher the glycemic index value the higher the speed of sugar absorption, which will result in a rapid increase in blood glucose. This will lead to hyperglycemia especially in diabetic patients due to insulin resistance or insulin absence. Hyperglycemia is dangerous in diabetes.

So, when the snack is high in fiber and has a low glycemic index, the diabetic patient is less likely to develop hyperglycemia because fibers also reduce glucose absorption into the bloodstream. Additionally, popcorn is high in nutrients, vitamins, minerals, and antioxidants. 

For example, popcorn is rich in vitamins A, E, B1, B2, B3, B5, B6, and B9. Also, it contains a small amount of minerals like magnesium, calcium, phosphorus, and zinc. Therefore, you can not rely on popcorn only to get these nutrients but you can include them in a healthy diet.

In addition, despite the fiber content in popcorn, the patient should not eat excessive amounts because, in the end, popcorn is moderate in carbohydrates and carbs are the only compounds that affect blood glucose.

Diabetes increases the chance of the patient developing cardiovascular diseases and hypertension, and store-bought popped popcorn or prepackaged popcorn are high in saturated fat, trans fat, and salt.  So, the diabetic patient should watch his fat and salt intake.

Air-popped popcorn is the best since no fat or salt is added. So, you should make sure to not add butter or any other fat source because this way you will increase the caloric content in the popcorn. Additionally, the patient should be physically active along with following a healthy diet.

What snacks diabetic patients can consume?

The main concern for diabetic patients is the carbohydrates contained in the food they are consuming. The higher the carbohydrates and sugar content in the food consumed the higher the blood glucose will be due to insulin insufficiency or complete absence.

So, here are some snack ideas that diabetic patients can consume while maintaining their blood glucose levels and taking all the nutrients needed to maintain a healthy diet because diabetic patients are prone to many chronic diseases other than diabetes like heart diseases.

First, diabetic patients can take yogurt and berries as a snack. Yogurt is high in proteins and probiotics. Also, berries are high in fiber, antioxidants, and anti-inflammatory compounds that help in diabetes. However, both yogurt and berries contain carbohydrates so manage your intake.

Also, when eating yogurt and berries you will not need to add any sweetener because berries have a sweet taste. In addition, hard-boiled eggs are also one of the best snacks for diabetic patients. Eggs are proteins so they will make the patient full for a long time.

Eggs do not contain carbohydrates that will increase your blood glucose. Furthermore, hummus with veggies like carrots and cucumbers is one of the ideal snacks for diabetes. Hummus is made from chickpeas that are high in proteins and tahini which is a source of fat, is added to it.

Veggies are high in fibers and vitamins. So, hummus and veggies is an easy-to-go snack that does not require a lot of time for preparation. If the patient likes to take some nuts as an easy snack, almonds are the best since they are high in fiber and minerals like magnesium and manganese.

Moreover, you can mix fruits like apples with some fats like peanut or almond butter. Apples have a low glycemic index and when coupled with a good source of fat, glucose absorption will decrease. So, apples with peanut butter are easy to make, healthy, and tasty as a snack.

You can make a tuna salad that will make you full for a long time while preserving your blood glucose within normal levels. When combining tuna which is a good source of proteins with vegetables of your choice, you will receive a complete meal. However, avoid mayonnaise.

Conclusion

In this brief guide, we discussed the following question, “can diabetics eat popcorn?” and other queries related to this topic.

References

https://www.healthline.com/nutrition/best-snacks-for-diabetes#TOC_TITLE_HDR_2

https://www.medicalnewstoday.com/articles/317330#_noHeaderPrefixedContent

What was missing from this post which could have made it better?

Leave a Comment