Are cheerios safe to eat in 2022

In this short article, we will provide an answer to the question “Are cheerios safe to eat in 2022?” and the information on the link between cheerios and cancer.

Are cheerios safe to eat in 2022?

Yes! Cheerios are safe to consume in 2022, according to the USDA. It is critical to remember, however, that eating cheerios regularly is not suggested over the long run. The reason for this is that cheerios have been linked to high levels of Glyphosate, which is used to control the growth of weeds.

Several studies have connected the herbicide glyphosate to an increased risk of developing cancer. There is no solid evidence that cheerios are linked to the development of cancer. Cheerios contain only trace amounts of glyphosate, which is not a significant health risk. Environmental Working Group (EWG) recommends against eating cheerios, alleging that the presence of glyphosate is still present in large quantities in them.

Is it possible to contract cancer after consuming Cheerios?

A glyphosate-based herbicide is not listed as an ingredient in Cheerios or any other food product. When scientists hunt for evidence of herbicides and pesticides in foods, they find it. Amounts of glyphosate and other toxins in the environment are measured in parts per billion (ppb).

According to the Environmental Working Group, glyphosate levels in Cheerios were 729 parts per billion (ppb), whereas levels in Honey Nut Cheerios Medley Crunch were 833 parts per billion (ppb). The Environmental Working Group determines that 160 parts per billion are the safest level of lead in meals for children.

Even though glyphosate levels in Cheerios are significantly higher than the Environmental Working Group’s maximum recommended level, it is uncertain whether the cereal represents a true cancer risk. According to the International Agency for Research on Cancer, glyphosate is “potentially dangerous to humans” and was classified as such in 2015.

A different conclusion has been reached by the Environmental Protection Agency (EPA), which states that glyphosate is “unlikely to constitute a human carcinogen.” In a statement on glyphosate, the Food and Drug Administration (FDA)Trusted Source emphasized the results of the Environmental Protection Agency (EPA) and stated that the amounts of glyphosate found in the food products tested by the FDA were all within EPA criteria.

Following a result of these findings, two of the most prominent consumer product safety regulatory agencies have decided that foods containing trace amounts of glyphosate residue are unlikely to cause cancer when ingested in normal quantities.

According to a study conducted by Trusted Source, many items marketed in Canada between 2015 and 2017 were found to contain glyphosate levels that were under Canadian legal limits and were “safe to eat.” These products included fruits, vegetables, grain products, and other finished meals.

Experts, on the other hand, advise that further independent research into the health effects of glyphosate is required.

What was the reason for the recall of Cheerios boxes?

Honey Nut Cheerios are a delicious combination. Cheerios were recalled in 2020, but it was not because of glyphosate contamination, as previously reported. Because wheat flour was identified in gluten-free products processed at General Mills’ Lodi, California, facility, the manufacturer of Cheerios and other well-known morning cereals has issued a recall of cereals made at the site.

For persons with wheat allergies or celiac disease, having confidence that items labeled “gluten-free” are genuinely gluten-free is crucial to avoid digestive discomfort and other health complications.

When it comes to Glyphosate, what exactly is it and how toxic is it?

Glyphosate is a herbicide that was first approved by the Environmental Protection Agency in 1974. It has since grown in popularity in the United States, where it is now one of the most extensively used herbicides. Farming products like Roundup, which farmers use on their crops, as well as products like Roundup, which consumers use to get rid of weeds in their yards and gardens, include the chemical glyphosate.

Since it is sprayed on oat farms, some of the herbicides may remain on the grains as they are processed into Cheerios and other products. In addition to Cheerios, the Environmental Working Group discovered higher levels of glyphosate in General Mills products such as Nature Valley Crunchy Granola Bars.

Despite conflicting findings in the research on glyphosate’s cancer risks, according to researchers at Oregon State University, when the chemical is consumed, it is swiftly digested and excreted from the body through urine and feces. There do not appear to be any long-term health repercussions for the immune or nervous systems as a result of this exposure.

Are there any other chemicals identified in the Cheerios cereal mix?

Glyphosate is the primary chemical in question in Cheerios. If you wish to limit your chances of swallowing glyphosate or other dangerous herbicides like paraquat, look for goods that are labeled organic and made with materials that have not been exposed to specific herbicides and pesticides, such as glyphosate.

Conclusion

In this short article, we provided an answer to the question “Are cheerios safe to eat in 2022?” and the information on the link between cheerios and cancer.

Reference

https://www.healthline.com/health/cancer/cheerios-cancer
https://www.delish.com/food-news/a23307215/roundup-pesticide-cheerios-explainer/
https://www.reflector.com/no-harm-in-a-bowl-of-cheerios/article_054e7cda-b8c0-572f-8b50-1e6958bea758.html

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